“You’ll never be friends with the locals.” I can no longer count on both hands the number of times I’ve heard this. It seems to be a universal belief, and undoubtedly true of many of the towns and hamlets all over France. Expat communities exist for a reason.
Living abroad learning a new culture is a great way to expand your understanding of the world, and of yourself. When I moved to England and met new people, if they knew other Americans, they would promise to introduce me. My reply was always the same, forgetting for the moment that my abrupt New York style wouldn’t be completely understood, “If I wanted to meet more Americans,” I would reply, “I would have stayed in America.” It was always the end of the conversation, and I was never introduced.
I don’t like people just because they are from the same place, or do the same things, or because they seem similar to me in some way according to someone else. I simply want to discover who people really are. I’m interested in ways people are different, unique, utterly themselves.
Soumensac is an absolute gem in this regard. It is simultaneously very French yet international, it’s open-minded, it’s light-hearted and inclusive. It’s different. After a month being on the property, we have already met several neighbours. One Monday afternoon a young woman stopped her car in front of our property and walked onto the grass toward me. She introduced herself as the daughter of Helene, who lives down the lane. The house with the horses we’d been wondering about. She invites us over for an aperitif that evening. This is one of the French customs that I love the most. The aperitif, when served in a home before dinner, intended to increase the appetite and provide an easy and enjoyable time for socialising. I know now that you are supposed to leave before dinner is laid.
“You’ll never be friends with the locals” I recall again as I look around the table. Two of the women are holding their wine glasses sideways. Laughter. It’s an inside joke, and immediately their glasses are filled. I hear a mix of French and English spoken. This is not typical for them, it is for my benefit. Jordane to my right translates for me what people are saying to each other, occasionally speaking French to me and English to those who speak only French. It’s something I see bi-lingual people do all the time when they are translating, there’s a brain science explanation for this that I haven’t yet looked up, but it isn’t important. What’s important is it always makes me laugh.
The baker from the local boulangerie, a legend around town, we now know as Jeremy. The field of grapes in the valley below our property, that we had believed to belong to our neighbour Jean-Paul (another local legend), we learn belongs to Jean-Marie, who with his wife Stephanie has brought magnums of champagne and wine. There are four people visiting from Paris, two of whom, Anne and Valentin, become friends immediately. She is a stage manager and he is a lighting designer. There is a couple renovating a house nearer to Duras, both grew up in France, one in a household with English parents. He’s French but sounds English, and I’m finding it incongruous. There are lifelong friends of Helene. They had invited us for the aperitif and somehow we are seated for dinner. I worry that we have overstayed and ask Jordane about this. She tells me if they wanted us to leave they would have said, “We will be sitting down to dinner now” But instead she tells me they decided to have us stay. I feel as if I’ve just walked onto a movie set. This is the France I’ve seen on screen but didn’t know actually exists. It’s as if we’ve broken the fourth wall somehow.
By the time 3 am rolls around, we are saying our au revoirs and Roy is telling our host in French, “In future, please keep the volume down on the music.” We laugh, turn and stumble up the hill, along the grapevines toward home. Hand in hand, we hold each other up as an expression of joy and necessity in equal measure. There had been dancing, singing, drinking, laughing, wine glasses breaking, the baker asleep in the hammock, his dog keeping watch at the gate. Bongo drums being played and a keyboard that served only as a prop. At one point I was given a microphone (another prop thankfully) and someone asked, what does Nicole want to sing? Roy, knowing me better than I know myself for once, queued up Janis Joplin and before I can stop the momentum, all eyes are on me and I have no choice but to seal our fate as bona fide friends of the new Rural Tribe…
“Busted flat in Baton Rouge, waiting’ for a train…”